and Ginger Iced Tea
- 2 Tbsp. Wakaya Perfection Organic Fijian Turmeric Powder
- 2 Tbsp. Wakaya Perfection Organic Pink Fijian Ginger Powder
- 4 Wakaya Perfection Ginger tea bags
- 32 oz. water
- Sugar cane syrup to taste
- Place water in a saucepan and bring to a boil.
- Add ginger powder, turmeric powder and tea bags.
- Steep for 5 minutes, or until desired strength.
- Adjust sweetness with sugar cane syrup.
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