Our plantation goes beyond organic. We’re working our way towards utopian.
Wakaya is a paradise in every sense of the word, with nutrient-rich soil created by thousands of years of natural erosion of volcanic rock, benefitting from hundreds of days of sunshine refreshed by pure island rain.
Long before farm-to-table and fair trade trends gained popularity, Wakaya Island was perfecting organic farming with local workers. Our geographic isolation, far from the pollution of the mainland, allows us to maintain the purity of the island.
We plant, till and harvest our own proprietary seeds exclusively by hand, and the tropical rains are Wakaya’s sole source of irrigation. We have never used industrial pollutants, chemical fertilizers or pesticides. Nothing artificial touches our crops. Just the skilled hands of the Fijian people whose families have been doing this for centuries.